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Harenna Forest – Bale Gr. 2 (Ethiopia)

79 DKK235 DKK VAT incl.

Out of stock

Harenna Forest – Bale Gr. 2 (Ethiopia)

(1 customer review)
4.00 out of 5 based on 1 customer rating

79 DKK235 DKK VAT incl.

Spicy, buttery and floral with hints of citrus and wild herbs, papaya and ripe pineapple. Thick and velvety body. One of the most lasting aftertaste ever tased. 

*Roasters choice

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Ethiopia Harenna Forest


Location: Harenna Forest, Dollo-Mena department, Bale Mountains National Reserve (South West Ethiopia)

REGION Oromia 

PROCESS Natural (sun-dried on African raised beds) 

ALTITUDE 1700-1800 mt.

VARIETALS Typica, Ethiopian landraces

Producer: MAGNETE Cooperative  

 Crop 2018-19


The Harenna Forest Wild Coffee Presidium recognizes the value of a unique and high quality product, shorts the production chain and protects the equatorial mountain forest. In supporting the work of small-scale coffee gatherers and producers, it will be possible to increase the number of local people interested in protecting the forest from illegal tree felling.  Over the last few years, the Presidium has helped the producers to improve their harvesting technique and initial processing phases. 

In 2011, the Presidium strengthened the structures for drying coffee, promoted it on the local and international market and provided new commercial outlets to the producers’ associations.

The producers’ associations became members of the Oromia Coffee Farmers Cooperative Union, a commercial cooperative through which the Presidium Coffee will be exported. Harenna Forest Wild Coffee received the Slow Food Presidia logo in 2012.

Additional information

Weight N/A

1000 g, 250 g

Grind Type

Whole bean, French press, Filter grind, Moka Pot

1 review for Harenna Forest – Bale Gr. 2 (Ethiopia)

  1. Nuno (verified owner)

    Meget gode bønner til espresso. Fyldigt, frugtigt og krydret.

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