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Ethiopia Kayon Mountain Coffee

89 DKK255 DKK VAT incl.

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Ethiopia Kayon Mountain Coffee

89 DKK255 DKK VAT incl.

Forest honey, boysenberries, blueberries, lime. A full-bodied, sweet and juicy cup.

The Kayon Mountain Coffee Farm was established in 2012 with the aim of producing top quality coffee in a socially and environmentally responsible manner. The farm is situated in the southern part of Ethiopia in the Oromia region. The farm is privately owned by Ato Esmael and his family.

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The Kayon Mountain Coffee Farm was established in 2012 with the aim of producing top quality coffee in a socially and environmentally responsible manner. The farm is situated in the southern part of Ethiopia in the Oromia region, . The farm is privately owned by Ato Esmael and his family.

Guji is a recent addition to the range of beautiful coffees being exported from Ethiopia. Historically it has been exported as a Sidamo type, but after many years of lobbying the Ethiopian government for a geographical distinction. While the cup profile is quite similar to Sidamo coffees, some people feel that there is a “little something special” in the terroir of Guji.

Download the full product sheet here.

Additional information

Weight N/A
Size

1000 g, 250 g

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